lowbrowculture » Blog Archive » Cooking Italian Food

If you're Irish, chances are you think that pasta sauces must, by definition, have some meat in them. Fuhgeddaboudit. In Italy, pasta is usually one course (primo) and you get your protein in another course (secondo). ... Frankly I can't recommend delia enough as the best cookbook – and yes pretty much all the italian cookery books I have I bought because of the pictures, Ramsay's are incomprehensible because of they crazy array of ingedients, Heston's read like a science ...

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