Gordon Ramsay Cookbooks

Kevin runs the pass in the season finale episode of HELL'S KITCHEN on FOX. ©2009 Fox Broadcasting Co. Cr: Patrick Wymore/FOX. Kevin isn’t really too bent about not winning Hell’s Kitchen . Though his fierce competitor, Dave nabbed the prestigious job at Araxi r estaurant in British Columbia, Kevin ’s back to work at a country club in Connecticut, where the patrons appreciate his cooking skills. Plus, he’s being courted by other restaurants. Still he does believe he should have

With 27 restaurants and five television shows, Gordon Ramsay easily has the world's biggest celebrity chef empire . And, it appears, he has no plans to slow its growth. Coming soon: an animated version of the already over-animated restaurateur, tentatively called Gordon Ramsay, at Your Service . He's set to create the half hour-long, stop-motion animated series with Toronto-based animation studio Cuppa Coffee , the creators behind MTV's Celebrity Deathmatch . According to Cuppa Coffee's A

A personal guilty pleasure is Hell’s Kitchen , an utterly ridiculous reality game show where foul-mouthed Brit Gordon Ramsay oversees seventeen craptastic chefs and selects a half-way decent one to work in one of his restaurants as a grand prize. The crew is whittled down one by one with challenges and intense dinner services. Anyhow this season has been the most sensational and far removed from the culinary arts yet. I swear the first handful of chefs to go were plants (specifically, clueles

So, Kristin and I are hooked on this show. Now, I know that there are all sorts of you people out there thinking this is just some ego-maniac who stands around and yells at people who do things wrong, and cusses too much and whatever. And well, you may be right, but that doesn’t make it less awesome. Here’s the thing. This guys a professional. He knows how to cook. He’s got a million restaurants all over the place and now has a show weeding out folks that he wants to put in charge of th

The French equivalent of British celebrity chef Gordon Ramsay is Alain Ducasse whose chain of restaurants also includes the Jules Verne, 123 metres up the Eiffel Tower in Paris – exactly the height of the Burj Al Arab in Dubai.Of course this restaurant has always been for tourists, and that remains true today. But the $95 lunch menu is still fine cuisine at something of a bargain price. It is well worth the money.Private liftYou begin with your own private lift up a leg of the Eiffel Tower to th